LUDHIANA: The faculty and students of Department of Food and Nutrition, Punjab Agricultural University (PAU), celebrated "National Nutrition Week" from September 1-7 below the theme "Optimal Infant and Child Feeding Practices: Better Child Health." The division organized several activities to accentuate dietary awareness amongst community.
Lectures-cum-demonstrations got in local colleges together with Government Senior Secondary School, PAU, Gobind Nagar and GGN Public School to generate awareness on the importance of vitamin for well being. In addition, an inter-class quiz pageant used to be carried out within the College of Home Science, PAU. An inter-college cooking pageant on "Preparation of Nutritious Snacks for Infants and Pre-School Children" used to be also organized during which students from local faculties participated. The participants displayed their nutritious and delicious snacks.
Jatinder Gulati, Dean, College of Home Science, gave away prizes to the winners of quite a lot of competitions. She favored the efforts installed by means of the department for bettering the dietary standing of population, which is crucial for national development. She mentioned vitamin is an issue of survival, well being and development for current and succeeding generations.
Kiran Grover, Coordinator of the activities, mentioned, "Every year 45 per cent of all child deaths are attributable to malnutrition, which is preventable." The first 1000 days, from time of conception to first two years of child life are critical length of vulnerability in child well being, she observed. The optimum infant and young child feeding practices all the way through this era are maximum impactful life saving vitamin particular interventions, she added
Lectures-cum-demonstrations got in local colleges together with Government Senior Secondary School, PAU, Gobind Nagar and GGN Public School to generate awareness on the importance of vitamin for well being. In addition, an inter-class quiz pageant used to be carried out within the College of Home Science, PAU. An inter-college cooking pageant on "Preparation of Nutritious Snacks for Infants and Pre-School Children" used to be also organized during which students from local faculties participated. The participants displayed their nutritious and delicious snacks.
Jatinder Gulati, Dean, College of Home Science, gave away prizes to the winners of quite a lot of competitions. She favored the efforts installed by means of the department for bettering the dietary standing of population, which is crucial for national development. She mentioned vitamin is an issue of survival, well being and development for current and succeeding generations.
Kiran Grover, Coordinator of the activities, mentioned, "Every year 45 per cent of all child deaths are attributable to malnutrition, which is preventable." The first 1000 days, from time of conception to first two years of child life are critical length of vulnerability in child well being, she observed. The optimum infant and young child feeding practices all the way through this era are maximum impactful life saving vitamin particular interventions, she added
Punjab Agricultural University Celebrates National Nutrition Week
![Punjab Agricultural University Celebrates National Nutrition Week]()
Reviewed by Kailash
on
October 22, 2017
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